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Starters

Starters	Sandwiches	Pub Classics	Mains	Puddings	Sunday Lunches

Soup of the Day with Fresh Bread £ 4.95
Sautéed Tiger Prawns with Chilli Butter £ 7.95
Pan-fried Wild Mushrooms on Toast £ 5.95
Chicken Liver Pate with Toast and Red Onion Marmalade £ 5.95
Smoked Salmon with Capers and Brown Bread £ 6.95
Deep Fried Whitbait with Home Made Tartare Sauce £ 5.95

MORE CHOICES ARE ALWAYS AVAILABLE ON OUR WEEKLY SPECIALS BOARD

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